top of page
Search


Breakfast Burrito Bowl
Ingredients: 3 potatoes, cubed 1 onion, diced 3 cloves of garlic, minced 1 Tablespoon olive oil Sea salt Black Pepper Garlic Powder...
paul magee berry
Mar 1, 20231 min read


Bountiful Breakfast Hash
Ingredients: 1 tablespoon olive oil 1 onion, chopped 1 green bell pepper, chopped 1 carrot, chopped 1 jalapeno, chopped ½ teaspoon garlic...
paul magee berry
Mar 1, 20231 min read


Leftover Buffet
This is the last day of your first week. Check the fridge to see what needs to be eaten. You’ve prepared some great meals today, so skip...
paul magee berry
Mar 1, 20231 min read


Lentils
Ingredients: 1 cup dried green or brown lentils 2 cups water 1 bay leaf, garlic clove, or other seasonings (optional) 1/4 to 3/4 teaspoon...
paul magee berry
Mar 1, 20232 min read


Ultimate Classic Macaroni Casserole
Ingredients: 12 oz macaroni (try to use either gluten free or whole wheat) 1 medium onion, chopped 1 green bell pepper, chopped 1 Tbsp...
paul magee berry
Mar 1, 20231 min read


Creole Beans and Greens Soup
Ingredients: 3 cups pinto beans from big batch you cooked earlier (or 2 cans pinto beans, drained) 1 Tablespoon olive oil 1 cups carrots,...
paul magee berry
Mar 1, 20231 min read


Protein Breakfast Bowl
Ingredients: 4 medium potatoes 1 Tbsp of olive oil 1 tsp garlic powder 1 tsp salt 1 cup cooked brown rice 1 cup fresh spinach 1/3 cup...
paul magee berry
Mar 1, 20231 min read


Classic Superfood Veggie Sandwich
Ingredients : Spinach/romaine Green bell pepper, cut in strips Onion, sliced Avocado, sliced (about ⅛ avocado per sandwich) Tofu Slices...
paul magee berry
Mar 1, 20232 min read


Super Satisfying Energy Bites
Ingredients: Prep Time: 10 mins, Servings: 18 (1-inch) balls 1 1/4 cups Rolled Oats - you can also swap quick oats or a blend of half...
paul magee berry
Mar 1, 20231 min read


New Orleans Style Red Beans & Rice with Garlic Bread
Ingredients: 2 lbs dry red beans 2 green bell peppers, chopped 2 medium onions, chopped 8 cloves garlic, minced 3 bouillon cubes...
paul magee berry
Mar 1, 20231 min read


Garlic Bread
If you are gluten free like 80% of my family, you really enjoy bread when you can get it. We buy Schar brand the most often because I can...
paul magee berry
Mar 1, 20232 min read


Magnificent Smoothie Bowl
Ingredients: 1 heaping cup frozen mixed berries, mango, pineapple (or whatever sounds good!) 1 small ripe banana (sliced and frozen) 3/4...
paul magee berry
Mar 1, 20231 min read


Tasty Chocolatey Trail Mix
Ingredients: ½ cup nuts of choice (pecans, peanuts, almonds, walnuts) ½ cup pumpkin seeds ½ cup raisins or dried cranberries ½ cup vegan...
paul magee berry
Mar 1, 20231 min read


Big Beautiful Superfood Salad w/Sauteed Tofu & Ranch
Instructions: Tofu Ingredients: 1 package extra firm tofu, drained in a clean cloth or paper towel Olive Oil Garlic powder Salt Salad...
paul magee berry
Mar 1, 20231 min read


Savory Shepherd’s Pie
Ingredients: FILLING 1 medium onion, diced 2 cloves garlic, minced 1 1/2 cups uncooked brown or green lentils, rinsed and drained 4 cups...
paul magee berry
Mar 1, 20232 min read


Curried Chickpea Salad
Ingredients: 3 cups cooked or 2 cans (15 oz.) chickpeas (garbanzo beans), drained and rinsed 2 – 3 carrots (about 1 cup), diced 1 cup...
paul magee berry
Mar 1, 20232 min read


Spicy Cajun Soup
Ingredients for the soup: ½ cup raw cashews, soaked 6 cups vegetable broth, divided 1 tablespoon extra-virgin olive oil 3 large cloves...
paul magee berry
Mar 1, 20232 min read


African Peanut Stew w/Sweet Potatoes
Ingredients: 2 tablespoons olive oil 1 medium onion, very finely minced 3 cloves garlic, finely minced 1 tbsp fresh minced ginger ½ tsp...
paul magee berry
Mar 1, 20231 min read


Spicy Cheezy Popcorn
We are a popcorn loving family! It’s a cheap and easy to make snack and although I wouldn’t consider it a health food, it does help you...
paul magee berry
Mar 1, 20231 min read


Hearty Potato Soup
Ingredients: 6 potatoes, peeled and diced 1 cup chopped onion 2 carrots, thinly sliced 2 stalks celery, thinly sliced 4 cups veggie broth...
paul magee berry
Mar 1, 20231 min read
bottom of page



